Hot artisanal Mexican salsa, made in France from French red serrano and jalapeño peppers, arbol peppers and Provençal ingredients.
The perfect condiment to spice up everything you love!
Spiciness | 🇫🇷 2/6 | 🇲🇽 1/6
Serrano pepper: from 10K to 23K SHU
Jalapeño pepper: 2.5K to 8K SHU
Arbol pepper: from 15K to 30K SHU
SHU: SCOVILLE HEAT UNITS
Tomatoes, red onions, Provençal garlic and olive oil, serrano and red jalapeño peppers grown in France, arbol peppers... an explosion of flavors and a real kick of 🔥
Ideal for the curious not afraid of a little heat and wishing to discover or rediscover the flavors of Mexico.
TIPS FOR USE
Pairs perfectly with
BBQ / Red meat / Chicken / Tacos
Sauces with strong spiciness, find your dose before you start.
Salsa Roja
Spiciness
🇫🇷 2/6 | 🇲🇽 1/6
Raw materials
99% from France | 82% from Provence
Made in France
Net weight | 180g
Nutritional values (per 100g)
Energy | 231 kj / 56 kcal
Fat | 3,3g
- of which saturated fatty acids | 0,5g
Carbohydrates | 4,2g
- including sugars | 2,6g
Proteins | 1,3g
Salt | 2g
INGREDIENTS (origin in parentheses) • Tomatoes 64.8% (FR) / red onions (FR or EU) / serrano peppers 10.5% (FR) / red jalapeno peppers 5% (FR) / olive oil (FR) / garlic (FR) / sea salt Guérande (FR) / arbol peppers 1.13% (MX)